Henri Boillot Bourgogne Rouge 2019/20

The father-and-son winemaking duo at Henri Boillot are continuing a family tradition held since the early 1900s. Son Guillaume, head of red winemaking at the domaine, takes the reins in creating this fantastic Pinot Noir. He produces it from grapes sourced from three prestigious sites: Santenay Premier Cru, Chassagne-Montrachet and Volnay. It has aromas of crushed strawberries and vanilla and fine, elegant tannins. It’ll pair a treat with charcuterie or grilled pork.