Château La Fleur Pourret 2015, Saint-Émilion Grand Cru

Château La Fleur Pourret belongs to the owners of Château Figeac. And they’ve even got the same winemaker, Frederic Faye. on board. As a result, this Saint-Émilion Grand Cru punches well above its weight. It’s made from 40-year-old vines on a 4.5 hectare estate a stone’s throw from the gate of Saint-Émilion. It’s deep and concentrated, with notes of plum, blackcurrant, spice, cedar and tobacco. Try it with roast beef.